Cashew Vegan Cheesecake – Rocky Shore (Slice)
All Organic & Whenever applicable Locally Sourced Ingredients • Raw • Vegan • Non-GMO • Plant-based • High Nutrition • Gluten Free • Egg Free • Dairy Free • Grain Free• Taste Great • Contains Nuts. All ingredients are Raw with the exception of maple syrup
Instructions: Keep frozen or refrigerate until ready to eat. Whole cake defrosts within 30-40 minutes depending on the temperature. Enjoy sooner than later for best nutrition value. Will last in the fridge for upto 2 week
After tasting many chocolates we settled on the Raw vegan chocolate from the Ecuadorian Amazon called “Qumir”. Raw chocolate is high in minerals such as iron, magnesium and manganese which help to sustain energy levels.
You might be wondering why this cake is called “Rocky Shore”. Well, my daughter and I were enjoying a strawberry cheesecake when I shared the idea of this new flavor with her. She looked out over the ocean and said she had the perfect name for this flavor. The crushed chocolate is like the rocks and pebbles that were laying on the beach and the cheese part was the sand, and so it was done! Rocky Shore was born.
Once you try this cake you will surely want to share it with your friends and family. To order a whole cake click here
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galabina kamenova –
This one is my husband’s favorite. I have tried all of the vegan cheesecakes and they are all absolutely delicious! I have brought them to people I work with to my family and everyone LOVES them.