Cashew Vegan Cheesecake with Fresh Blueberries
All Organic & Whenever applicable Locally Sourced Ingredients • Raw • Vegan • Non-GMO • Plant-based • High Nutrition • Gluten Free • Egg Free • Dairy Free • Grain Free• Taste Great • Contains Nuts. All ingredients are Raw with the exception of maple syrup
Instructions: Keep frozen or refrigerate until ready to eat. Whole cake defrosts within 40-60 minutes depending on the temperature. Enjoy sooner than later for best nutrition value. Will last in the fridge for upto 2 week
- 8″ Cake has 10 slices. Pre-sliced with parchment dividers
How would you like to have a cheesecake that is actually healthy? On top of being 100% raw and good for you it also tastes creamy and amazing! Look no further. Our chessecakes are super satisfying without all the harmful side effects of dairy.
The main part of our cheesecakes is made out of sprouted cashews. Studies show that cashews reduced blood pressure and raise “good” cholesterol levels. Cashews are packed with vitamins E, K, and B-6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium.
Blueberries are among the most nutrient-dense berries. Often labeled as superfood they are low in calories and packed with nutrients and antioxidants. We use Chia seeds to raise the bar even further.
Don’t take our words, try it for yourself. To order by the slice; click here
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